To Start or Share
Tapa |
Full Portion |
|
|---|---|---|
Grilled Prawns  |
5 |
15 |
Almadraba Bluefin Tuna Tataki    |
6 |
15 |
Octopus Salad  |
5 |
9 |
Payoya Goat Cheese from the Sierra de Cadiz |
4 |
8 |
| Cadiz Pork Cracklings with Parmesan |
5 |
9 |
| Wood-Fired Provolone Cheese |
- |
9,50 |
| Spicy Patatas Bravas |
5 |
8 |
| Barbate Toast (smoked tuna, caramelized onions, and Pedro Ximenez reduction) |
6 |
-
|
| Oxtail Croquettes |
5 |
10
|
| Veggie Fritters (1 piece) |
2 |
-
|
Something Green
Tapa |
Full portion |
|
|---|---|---|
Alhambra Salad |
7 | 12 |
| Caesar Salad |
7 | 12 |
Goat Cheese Salad  |
7 | 12 |
| Mixed Salad |
6 | 10 |
| Conil Tomatoes with Fresh Mozzarella and Basil Vinaigrette |
- | 12 |
| Montilla Salmorejo (with egg and ham) |
6 | - |
| Seafood Salmorejo (with wakame and smoked tuna) |
6 | - |
Pasta & Woks
Tapa |
Full portion |
|
|---|---|---|
| Retinto Beef Lasagna |
7 |
12,50 |
| Vegetable Lasagna with Prawns and Shrimp |
7 |
12,50 |
Pear-Stuffed Purses with Gorgonzola Sauce  |
6 |
12 |
| Cappelletti Stuffed with Mushrooms in Truffle Sauce |
6 |
12 |
| Spaghetti Carbonara |
- |
12 |
| Spaghetti with Prawns |
- |
14 |
| Wok Vegetables with Almadraba Bluefin Tuna |
7 |
14 |
| Wok Vegetables with Iberian Pork Shoulder |
7 |
14 |
Grilled Fish
Tapa |
Full portion |
|
|---|---|---|
| Almadraba Bluefin Tuna |
7 |
21 |
| Tuna Skewers with Kimuchi Sauce (2 pieces) |
10 |
- |
| Grilled Squid with Garlic Prawns |
- |
22 |
| Grilled Octopus Leg with Garlic Prawns |
- |
22 |
For the Carnivores
Tapa |
Full portion |
|
|---|---|---|
| Iberian Pork Shoulder | 7 |
21 |
| Retinto Sirloin Medallion with Foie Gras | 9 |
24 |
| Retinto Beef Skewers with Teriyaki Sauce (2 pieces) |
9 |
- |
| Retinto Beef Striploin (320 / 360gr) | - |
24 |
| Retinto Beef Ribeye (620 / 700gr) | - |
30 |
Burgers
200g Retinto Beef Patty
| Classic (retinto beef, tomato, lettuce, onion, cheddar cheese) |
13 |
| Goat (retinto beef, tomato, caramelized onions, goat cheese, honey-mustard vinaigrette) |
15 |
| BBQ (retinto beef, bacon, cheddar cheese, onion, aioli, and BBQ sauce) |
15 |
| *All burgers are served with fries. | |
| GLUTEN-FREE BREAD AVAILABLE. |
From the Wood-Fired Oven
| Margherita (tomato, mozzarella, oregano) |
10 |
| Prosciutto (tomato, mozzarella, oregano, cooked ham) |
11 |
| Prosciutto Funghi (tomato, mozzarella, oregano, ham, mushrooms) |
12,50 |
| Tropical (tomato, oregano, mozzarella, ham, pineapple) |
12,50 |
| Tonno (tomato, mozzarella, onion, oregano, tuna) |
12,50 |
| Napoletana (tomato, mozzarella, anchovies, oregano, capers) |
13 |
| 4 Stagioni (tomato, mozzarella, oregano, artichokes, boiled egg, ham, olives) |
13,50 |
| 4 Formaggi (tomato, oregano, Parmesan, Roquefort, Emmental, mozzarella) |
12 |
| Vegetale (tomato, mozzarella, oregano, artichokes, mushrooms, peppers, zucchini, onion, olives) |
14 |
| Caprese (tomato, fresh mozzarella, tomato slices, basil oil) |
14 |
| Diavola (tomato, mozzarella, oregano, spicy pepperoni, chili oil) |
12 |
| Carbonara (cream, oregano, mozzarella, mushrooms, onion, bacon) |
13 |
| Montanara (tomato, mozzarella, oregano, minced beef, peppers) |
13 |
| Rucola (tomato, oregano, Serrano ham, Parmesan, rucola) |
14,50 |
| BBQ (tomato, oregano, mozzarella, minced beef, bacon, BBQ sauce) |
13 |
| Alhambra (cream, mozzarella, oregano, curry-spiced chicken, raisins) |
13 |
| Goat Cheese (tomato, mozzarella, oregano, goat cheese, caramelized onions, pine nuts) |
13,50 |
| Almadraba (tomato, oregano, mozzarella, smoked tuna, prawns, rucola, Parmesan) |
15 |
| Smoked Salmon (cream, oregano, mozzarella, zucchini, Roquefort, smoked salmon) |
14 |
| Zahorí (tomato, oregano, mozzarella, kebab chicken, corn, red onion, yogurt sauce) |
13 |
| Tartufata (truffle cream, mozzarella, Serrano ham, red onion, mushrooms) |
14 |
| De Cadi (tomato, oregano, mozzarella, Cadiz Pork Cracklings, lemon juice, salt) |
13 |
*ADDITIONAL SERVICE CHARGE PER PERSON 0.80 €
*Extra ingredients on pizzas have an additional cost.
Allergen
Gluten
Crustaceans
Fish
Eggs
Peanuts
Soy
Dairy
Nuts
Celery
Mustard
Sesame
Sulfur Dioxide and Sulphites
Lupins
Mollusks
